Inspired by its love of all things chocolaty, House of Dorchester is very excited to have launched its brand new Chocolate Larder collection – first seen at IFE 2011.
From deliciously moreish biscuits, indulgent flapjacks and Tiffin, to smooth and rich hot chocolate and chocolate stir-in spoons, House of Dorchester’s new Chocolate Larder recipes all have one thing in common….lots of chocolate!
“This is a really exciting time for House of Dorchester and we were absolutely delighted with the response we had to our new Chocolate Larder Collection at IFE. We have worked closely with some of the Country’s finest, award-winning producers to create our new range of recipes, people who we have known for many years and who we totally trust with chocolate.
“From large department stores to smaller independent retailers, the feedback we have received for our new recipes has been incredibly positive – the months of recipe development and tasting has really paid off!” said Jeremy Moore from House of Dorchester.
For over 40 years, House of Dorchester has been known for its award-winning range of chocolates and this unrivalled skill and expertise has been of paramount importance in the development of its new Chocolate Larder recipes.
Jeremy continued: “Each recipe we have created for our new range has been under extreme scrutiny from the whole team, to make sure that they had at their heart everything that is important to House of Dorchester – delicious recipes, expertly sourced ingredients and real skill in their creation. Biscuits, flapjacks, hot chocolate and chocolate stir-in spoons are really just the start – there are lots more ideas in our new Larder!”
Source: House of Dorchester
